Product Description Calphalon Commercial Hard-Anodized 2-1/2-Quart Shallow Saucepan with Lid Supported by a lifetime warranty, Calphalon Commercial Hard-Anodized Cookware is made to professional standards, offering the home chef unparalleled performance, construction and superior durability. The 2.5-Qt. Saucepan with lid is designed for making and reducing sauces, roux and for heating the soup boiling eggs. The thick bottom and sides absorb heat evenly and help protect delicate sauces from overheating. The wider, shallower design allows liquid and moisture to evaporate quickly, so that the reductions and sauces are ready sooner.Each piece in-trade, the hard line of anodized aluminum is a high caliber, full metal with the advanced technology of cold-V steel handles. Aluminum
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